This smoothie is simply delicious. If you haven’t tried Fuji fruit before, this is a wonderful introduction to this fruit. It may look like a tomato but its surprisingly super sweet flesh will have you looking forward to seeing them come into season each year.
1 Ripe Fuji Fruit
½ tsp Ginger powder
½ tsp in Cinnamon powder
½ cup Plant based milk (I used soy)
Chop the top of the fuji fruit to remove the leafy end.
Use a spoon to scoop the flesh out and chop into rough pieces and put into the blender.
(If your fruit is too firm you can peel the skin off with a peeler)
Peel and chop your banana and add to the blender.
Pour in your milk and add the spices.
Turn on your blender until all ingredients are processed and combined.
Pour into a glass and drink immediately.